to F/LIST Our locations
WE CREATE EXTRAORDINARY THINGS
WITH INVENTIVE SPIRIT AND FAMILY SPIRIT
We are gamechangers and always strive to become better. We are the partner you want to have on board. The development of mega yachts or business jets requires that we always come up with new ideas. In the truest sense of the word, we also like to venture into uncharted waters. But the real luxury is not only our unique projects. It's the people who make them possible. Together with them, we will continue to grow.
We think and act in a trend-setting manner and set new standards in our industry. We are passionate about breaking new ground and challenging the status quo. The heart and soul we put into our work makes the real difference and leads to excellent results. We are bold, have big goals and even bigger dreams. Without compromise, we strive for the best. You can trust us absolutely: our promise, our knowledge, our experience and our very special team.
Our F/LIST Spirit
We uphold traditions with our passion for craftsmanship and quality materials. We pass on knowledge and experience to the next generation and we keep craftsmanship alive for generations to come. That is why training young talent is a matter close to our hearts. For us, preserving culture also means preserving our nature. We shape the future: through sustainable innovations and a responsible use of resources.
We are a family-run business. And we see the entire team as one big F/LIST family. Every employee is equally important and represents a key piece in our puzzle of success. Together we create extraordinary things. We succeed in these feats because we all give our best, listen to each other and know our common goal: We are already working on tomorrow's innovations today.
Excellent work emerges where you feel good. And you can develop in a safe and appreciative environment. That's why F/LIST offers a range of benefits for its employees. With the restaurant "franz" in Thomasberg, a place has been created where everyone can enjoy a freshly prepared lunch made from regional ingredients every day. English courses and specialized training are part of our continuing education program.
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